Isolation, Purification and Characterization of Oil Degrading Bacteria
Table 1 : Oil consumed by different bacterial cultures from all the three samples.
Samples
Culture
Observations
Sample 1
Culture 1-1
0.4 ml
Sample 1
Culture 1-2
0.5 ml
Sample 2
Culture 2-1
0.2 ml
Sample 2
Culture 2-2
0.1 ml
Sample 3
Culture 3-1
0.3 ml
Sample 3
Culture 3-2
0.4 ml
Various biochemical tests, namely starch hydrolysis test, catalase test and urease
production test were done on all the cultures. The following table shows the
results obtained from the Starch hydrolysis was the first test for all the samples.
It was done to check if the culture can use starch or not as a carbon and energy
source for growth. Different samples gave different results for the above test. The
next test was catalase production. The catalase test facilitates the detection of the
enzyme catalase in bacteria. It is essential for differentiating catalase-positive
Micrococcaceae from catalase-negative Streptococcaceae. All the samples gave
positive result. The next and the last test was urease production test. The urease
test identifies those organisms that are capable of hydrolyzing urea to produce
ammonia and carbon dioxide. It is primarily used to distinguish urease-positive
Proteeae from other Enterobacteriaceae.
Table 3.2 Biochemical Characterization of bacterial cultures
S. No.
Biochemical Test
Sample 1
Sample 2
Sample 3
1.
Starch hydrolysis
+
-
-
2.
Catalase production
+
+
+
3.
Urease production
+
-
-
Conclusion
Environment pollution caused by released of a wide range of compound as a
consequence of industrial progress has assumed serious proportions. To prevent
development of hazardous waste the process of bioremediation has been followed.
My present study follows the isolation of oil degrading bacteria from different oil
cakes. Different oil cakes were grinded and dried. 0.1 gm of dried sample was
added to 100 ml of DW and then serially diluted. Then bacteria was grown using
International Journal of Bioinformatics and Biological Sciences : v.2 n.3&4. Dec. 2014
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