Journal of Animal Research: v.5 n.2, p. 213-217. June 2015
DOI Number: 10.5958/2277-940X.2015.00036.4
Differentiation of Sheep and Goat Species by PCR-RFLP of
Mitochondrial 16S rRNA Gene
Deep Prakash Saikia 1* , Dhruba Jyoti Kalita 2 , Probodh Borah 1 , Satya Sarma 2 ,
Nagendra Nath Barman 3 and Rupam Dutta 1
1 Department of Animal Biotechnology, CVSc, AAU, Guwahati, Assam, INDIA
2 Department of Veterinary Biochemistry, CVSc, AAU, Guwahati, Assam, INDIA
3 Department of Veterinary Microbiology, CVSc, AAU, Guwahati, Assam, INDIA
* Corresponding author: DP Saikia; Email: saikiadeep17@gmail.com
Received: 20 January, 2015
Accepted: 30 May, 2015
ABSTRACT
The present study was carried out with an aim to develop a method for differentiation of sheep and goat meat using PCR-
RFLP. Tissue samples were collected randomly from ten animals of each species and used for mitochondrial DNA extraction.
PCR amplification of 600 bp fragment of 16S rRNA gene was done using universal primer. RFLP studies were carried out by
digesting the amplicons using restriction enzymes viz . Alu I and Hha I. Amplicons of Goat 16S rRNA gene was fragmented to
460bp and 140bp fragments by Hha I while the amplified gene of sheep was digested by Alu I into two fragments of 360bp and
240bp each. This resulting RFLP pattern of 16S rRNA could easily identify and differentiate meat of sheep and goat species.
Keywords: Mitochondrial DNA, PCR-RFLP, 16S rRNA gene.
Molecular methods developed during the past few years
based analysis is becoming more and more popular for
have been able to provide authentic and reliable tools for
the identification and characterization of different species
identification of different species of animals and birds.
(Meyer et al ., 1995). DNA has been extensively used
These latest techniques are able to overcome the drawbacks
for species identification due to its structural stability at
of many conventional methods used for characterization
high temperature and is conserved within all tissues of
of different species of animals. Species differentiation
an individual which helps in the development of species-
is highly essential to ensure the authenticity of meat
specific DNA probes (Chikuni et al ., 1990; Ebbehoj
and meat products . But such methods should be cheap,
et al., 1991), Polymerase chain reaction (PCR) assays
repeatable and rapid. Species identification is usually
(Chikuni et al ., 1994; Meyer et al ., 1994), Random
based on protein-isoelectric focusing, immunochemistry,
amplified polymorphic DNA (RAPD) (Meyer et al .,
immunoassay and electrophoretic methods (Zerifi et al.,
1994; Welsh et al ., 1990) and polymerase chain reaction-
1991) and determination of specific microscopic structural
restriction fragment length polymorphism (PCR-RFLP).
elements (Koolmees et al ., 1999). But all these methods
Mitochondria have their own genome and are evolved from
have their own drawbacks due to their dependency on
endosymbiotically incorporated organisms. Mammalian
protein characterization. Expression of protein is tissue
mitochondrial DNA is strictly maternally inherited and
dependent and they may denature on processing which
is circular-double stranded (16,569 bp) with 37 genes.
leads to subsequent loss of analytical specificity (Hunt
Among these 37 genes, 22 genes encode for t-RNAs, 2
et al ., 1997). Some other available techniques usually
genes encode ribosomal RNAs (12S rRNA &16S rRNA)
require blotting, staining, use of antibodies etc. These
and 13 genes encode enzymes involved in electron
limit their usefulness and for these reasons nucleic acid
transport chain of oxidative phosphorylation and ATP
213